Cooking Classes in Bangkok

Thai food is famous throughout the world, and there is no better place to learn authentic Thai cooking than Thailand itself. This hands-on cooking course teaches students how to prepare some of Thailand’s most popular dishes using traditional ingredients, techniques and recipes.

Students begin by learning about key Thai ingredients, herbs, spices and flavour combinations before moving into a fully equipped professional kitchen. Under the guidance of experienced chefs, participants prepare multiple dishes from scratch while learning practical cooking techniques they can easily recreate at home.

The course focuses on authentic recipes rather than shortcuts, helping students understand how Thai food is traditionally prepared. Participants will gain confidence using Thai ingredients and cooking methods while enjoying the food they prepare throughout the day.

What You Will Learn

• Pad Thai preparation
• Green Curry cooking
• Tom Yum soup
• Mango Sticky Rice
• Ingredient selection
• Traditional Thai cooking techniques
• Kitchen safety and food preparation
• Thai herbs and spices

Who Is This Course For?

Perfect for expats, tourists, food lovers, home cooks, families and anyone interested in learning authentic Thai cuisine.

Course Benefits

Students leave with practical cooking skills, recipe guides and the confidence to recreate authentic Thai dishes at home.